The cuisine at Zambezi Grande reflects the best authentic Zambian produce, allowing us to celebrate local and seasonal flavors with a sustainable approach to our menu. The Zambezi River and Zambia have an abundance of incredible produce. It is for this reason we choose to support the local farming communities.
We believe in offering something for everyone, and we are sure guests will find our menu to be a vast and exciting one that is rich in African flavors. Fresh, spicy, and prepared to the highest culinary standards, our menu showcases Zambia’s gifts. We consider a meal is an experience in itself! We offer interactive meals as well as outdoor dining opportunities.
Much of our food is made in-house from scratch by our talented chefs who are passionate about the African bush and prefer to use what is seasonally available. As a result, the food we offer is fresh and interesting, whilst eliminating many of the preservatives associated with conventionally packaged pantry items – which is just the way we like it!
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